Our late spring-summer Sunshine Sangria is made with Riesling soaked with strawberries and pineapples, giving it a peachy-island vibe. We’ve turned sangria upside down: ours is completely the opposite of traditional sangrias made with red wine and citrus flavors. It’s bright, refreshing and the perfect chiller on a hazy, hot and humid day. Or a rainy day. Well—any day!
Penns Woods Winery is a family-run Pennsylvania winery. With more than 40 years of experience in the wine business, winemaker Gino Razzi and his daughter, Carley Mack, produce award-winning wines from Pennsylvania-grown grapes. Penns Woods wines can be found in restaurants throughout Philadelphia and its surrounding suburbs. Stop in to your local state store and pick from a limited selection of wines, or visit our tasting room for the full offering. The tasting room in Chadds Ford provides an all-around vineyard experience and hosts live music, food and wine pairings and other exciting events each weekend. Score Penns Woods Winery news in your inbox by signing up for our newsletter today!